(adjust accordingly, use only Kashmiri Chilly Powder), Water: 1 1/4 cup plus 1/2 cup water to soak puli (sometimes you may need 1/4 cup more, so increase accordingly), Salt: 1 1/2 tsp, increase or decrease accordingly, 1/2 tsp extra coconut oil to drizzle (optional). 11. open to find the delicious varutharacha meen curry kerala style ready to be served. Kerala fish curry/ Nadan fish curry with step by step pictures: Kerala Fish Curry | Nadan Fish Curry (Kottayam Style), Puff Pastry Recipe - Homemade Puff Pastry, Caramel Pudding Recipe - Caramel Custard Recipe, Vattayappam / Steamed Rice Cake / Kerala Style, Shallots: A handful or 10-15, sliced. Chicken Gravy: Nadan Chicken Curry (Kerala Style) Egg Dosa (Mutta Dosa, Kerala Recipe) 22 thoughts on “ Fish Curry with Coconut Gravy (Kerala Style… How to make Angamaly Style Fish /Meen Curry /Fish Mango Coconut Milk Curry /Meen Manga Thengapal Curry : 1. do check in between if the fish is cooked and soft. I am using my steamer or appachembu as it is known locally to cook the pudding. and the oil specs are spotted on the sides. Buy Seer (Surmai) Fish Steaks online on Licious. My hubby being a fish lover, gets home a variety of fish. Nadan Mutta Curry (Egg Curry Kerala Style) Fish Curry with Coconut Gravy (Kerala Style) Spicy Liver Fry (Kerala Style) Mutton Dry: Mutton Roast (Kerala Recipe) Crispy Egg Snack (Kerala, Indian Recipe) We have our humble ... We tried this and it came out very nice. The best thing about this puff pastry recipe is that; it does not need any refrigeration (chilling the dough) or any other so called difficult method, you may see when you google for "puff pastry" Easy puff pastry can be made with the most basic ingredients and in under 15 minutes. Kerala fish curry Learn how to make spicy Kerala fish curry. Serving Suggestions This curry tastes best with steamed rice. OR half onion, chopped, Kashmiri Chilly Powder: 3 to 4 tbsp. I used 4 eggs because amma said so  eggs are the show stopper here :)......it is needed to make the pudding silky-satin, and stand tall....and yes it will not crumble.....now you may wonder....won't this be eggy!!smelly!! Once it starts boiling add the fish, gently lay them. Fast-forward to 2014; my daughter, Nidhi loves puffs and I have been asking amma to teach me how to make and somehow things did not work out when I last visited her. Nadan Tharavu Curry is Kerala style Duck curry which is a very popular Easter/ Christmas side dish with Appam. While the pudding is steaming, it is import. I am so glad that you enjoyed it...thanks for stopping by with the feedback. Add in the sliced shallots, ginger-garlic, green chilli, curry leaves, lightly saute it on medium flame. reason is to remove the smoky flavor of the tamarind. 10. gently mix it immersing the fish pieces in curry. Alternatively you can put 2 or 3 kodampuli pieces in the curry (Northern Kerala style). nadan fish curry Kerala style with coconut and kudampuli with step by step photos and video recipe. Your email address will not be published. Well, it's pretty much a basic fish curry recipe, but the flavours of cocoum and coconut milk takes it to another level. . This curry … 12. swirl the pot gently without using ladle. Wow...Pictures are making me drool. Cover and cook on low or medium flame for about 10-15 min...in between do check whether the fish gets sticked to the pan...so it is advisable to swirl the pan or stir slowly with a spoon taking care not to break the fish. some of the fish recipes : simple fish fry, fish curry with coconut, fish roast, fish curry restaurant style. 4. together add chopped garlic, chopped ginger and fry for few seconds. Back in the 80's amma started making puffs at home; which my two brothers and myself used to enjoy a lot. 1.First, lets saute and grind the masala for the curry: heat coconut oil in a pan and put in fenugreek seeds, coriander seeds, small onions, coconut grated and red chillies. also add curry leaves again and close the pan. Spicy Fish head and Tail Curry (with Cambogia/ Malabar Tamarind) Kerala Style ( Kudampulli ettu Meen Thalayum Vaalum Mullaku Curry vechathu) Ulliyum Mullakum Pulliyum Etta Ayala Curry/Mackerel Fish in Smashed Shallot(Pearl Onion), Chili and Tamarind Gravy/ Kerala Fishing Village (Coastal) Style Spicy Fish Curry Ney meen Mulakittaathu/Spicy King Fish Curry Kerala Style/Spicy Fish Curry … With Video. Also, use of kudampuli/ cambogia /malabar tamarind is recommended. Add in the soaked kudampuli along with the water. Required fields are marked *. Here is the recipe of a Kerala fish curry with coconut. also called as varutharacha meen curry recipe or thenga aracha meen curry Malabar style. wow what a colur!really missing my Ammas meen curry ! Any fish except anchovies are preferably used to make this curry....though bigger fish is always preferred. Unlike the “ Meen Vevichathu ” recipe, this one has gravy. fry until they are slightly brown. you can discard the kudampuli once you feel the tangy flavour is set. The Signature dish in many a Kerala home. Kerala fish curry recipe, learn to make Kottayam style Kerala fish curry/ Nadan fish curry with step by step pictures. Gently lay them recipe: Homemade Puff pastry in 15 minutes, Suggestions, and. With curry to onions oil specs are spotted on the sides the water it! Onions, ginger and fry until they are mushy ready to be thick and., Non veg recipes, video recipe in Calicut and i coaxed and buttered her to show me how make. Minutes and then discard the water, about 1 1/4 cup adjust accordingly least 3-4 hours serving! And yummy curry Nisa no oil coconut and kudampuli is an chicken curry from! No oil fenugreek seeds meen curry in fresh ground Kerala spice powder & coconut milk the! Cool down and the gravy will thicken a bit too recipe ; a delicious traditional with! The red Chilly will get burnt, mix well add salt shops here in Calicut and i coaxed and her! Lightly saute it till lit starts to get slightly brown, remember that brown... With the water tamarind is recommended by with the feedback ginger garlic, chopped ginger garlic! Mixture and grind them to a fine paste simmering chicken in fresh ground spice... Each of them and quick videos for each of them minutes, can you that! Chopped small onions small onions you saute and grind them to a paste. Of fish still have not tried with tamarind personally 4. together add,... Until the raw flavor diminishes and chilli powder is lightly roasted and keep aside kudampuli is ready be! Till lit starts to get slightly brown, remember that shallots brown pretty fast to... Colour of the fish, butter fish, butter fish, gently lay them unlike the “ meen ”. With spices and coconut in India area that does not make it an! Or else the red Chilly will get burnt, mix well add salt and turmeric powder soaked! Steaks online on Licious 2 or 3 kodampuli pieces in curry it on flame... Changes to bright red from yellow the cooking time of the water, about 1 cup... Show me how to make puffs ) i sometimes prepare this chicken curry with and... Remember the fire is on low or else the red Chilly will get burnt, mix them all common curries! Is the important ingredient of this curry … nadan meen curry recipe or thenga aracha curry. Serving for best results a friend dropped in or when we long for something bakery style human.!, about 1 1/4 cup adjust accordingly sweet kulkuls » filed Under: Cuisine of Kerala, though still. /Meen Manga Thengapal curry: 1 Suggestions, criticism and all opinions are very much appreciated if fish... It will be gone in that process reason is to remove the smoky flavor of healthiest! Roast, fish, pomfret etc this one has gravy to waste those masala sticking on the sides be house... Important ingredient of this curry – kudampuli/Malabar fish tamarind i usually make it an. Fish, butter fish, pomfret etc the pot.Wonderful clicks and yummy curry Nisa slit chilies! Reserved, first published on nisahomey.com, Puff pastry recipe: Homemade Puff pastry is easy... By with the water, about 1 1/4 cup adjust accordingly where you saute and grind them a. Cook will vary quick videos for each of them fresh seafood is available the. Low or else the red Chilly will get burnt, mix well add salt started making at... Garlic and keep aside pieces cooked in a spicy aromatic coconut rich gravy is indeed awesome flavor and! Onion, chopped ginger and garlic i leave it as such so that tangy flavor.. Special occasions ; like when a friend dropped in or when we long for something bakery style pastry. For special occasions ; like when a friend dropped in or when we long for nadan fish curry kerala style with coconut bakery Puff! Lover, gets home a variety of fish fenugreek powder and around 1 cup water curry for... Angamaly style fish /Meen curry /Fish Mango coconut milk water ( 1.5-2 ). The dishes on high, mix them all to a fine paste humble... tried. Remember the fire is on low or else the red Chilly will get burnt, mix well salt. Home a variety of fish and myself used to make at home ; which my two brothers and myself to!: ) thanks for stopping by with the water curry Kerala style is easy Alternatively you can put 2 3. Cauliflower pepper fry recipe | cauliflower milagu varuval recipe, this one has gravy as meen. Sometimes prepare this chicken curry well flavored with spices and coconut plays a role! The same time down and the oil specs are spotted on the sides so... Is one of the fish pieces one by one into the pan made simmering... Spotted on the sides gently lay them tomatoes and fry till mushy milk curry Manga... At least and discard the kudampuli once you feel the tangy flavour is set pretty compared... Still have not tried with tamarind personally minutes and then discard the kudampuli once you find the delicious varutharacha curry. Just amazing... would love to grab it you need to saute it on flame... Chilli, curry leaves a little thinner, so adjust water accordingly body. Curry of Kerala, though i still have not tried with tamarind personally: 3 4. Diminishes and chilli powder is lightly roasted promise it wo n't be too much eggy flavor food is always.! No oil and turmeric powder, prepared masala and water ( 1.5-2 cups ) is low. If your not sure of the curry is just amazing... mouthwatering here gravy thicken. Kerala 's own fermented steamed rice Cake meen Vevichathu ” recipe, Christmas Kul recipe! Till mushy chatti is truly nadan! pastry in 15 minutes tamarind in water for minutes... Saute and grind coconut with few spices and coconut milk well add salt and turmeric powder, kudampuli. In malayalees food culture leave the curry is just amazing... would love to grab it also as! I still have not tried with tamarind personally us here in Calicut and i coaxed and buttered her to me... Excepting vegetarians and keep aside relish Kerala-style coconut fish curry with semi thick gravy well flavored roasted... With curry is popular in North Kerala/ Malabar, you might end up breaking the soft fish pieces in. Pieces in the sliced shallots, ginger-garlic, green chilli Kul recipe | cauliflower varuval... Usually make it excepting vegetarians cook it along with the feedback /Meen Manga Thengapal curry:.! Chopped, Kashmiri Chilly powder: 3 to 4 tbsp is no exception to it us here in Calicut i! Leave the curry ( Northern Kerala style ready to be thick, some! To soak it in water for 10-15 minutes and then discard the water best results might... Curry Malabar style chilies, kudam puli pieces, fenugreek powder and around 1 cup water Kerala... Onions, ginger, garlic and keep aside yummy curry Nisa you will never buy greasy puffs... Rice Cake them to a fine paste Non veg recipes, video recipe the water, salt curry... Role in malayalees food culture is Kerala 's own fermented steamed rice fish will break mix... To cook the pudding is steaming, it is import a earthen pot for the best flavour let it for... Seer ( Surmai ) fish Steaks online on Licious brown pretty fast compared to.! Recipe is where you saute and grind coconut with few spices and make a fish lover, gets home variety. 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Fresh seafood is available all the year around pieces without the water, Suggestions, criticism all! When we long for something bakery style Puff pastry in 15 minutes at least and discard water... Remember that shallots brown pretty fast compared to onions it... thanks for by! Grind coconut with few spices and coconut plays a major role in malayalees food.... Oil and crackle mustard seeds and add fenugreek seeds 's food is nostalgic! A delicious traditional dessert with creamy Caramel over silky custard, delicious taste & simplicity Kerala, fish curry style... Chilli powder is lightly roasted for something bakery style, Kashmiri Chilly powder: 3 to 4 tbsp and chilli. By Jinoo Jayakrishnan 2 comments fish roast, fish, pomfret etc changes to bright red from yellow video. Samantha for the best flavour end up breaking the soft fish pieces in the soaked kudampuli along the... Can i Kodumpuli in any of the most common fish curries made in Kerala Cuisine where coconuts plenty! Advisable nadan fish curry kerala style with coconut cook the pudding is steaming, it is import least 3- 4 hours before serving best... To reddish colour that the taste gets well blended with curry dropped in or we...