. Add coleslaw mix and 1/4 teaspoon salt. Have a wonderful weekend! Chicken stock. The end result is a light, slightly creamy casserole -- but there's no thick sauce. Got thumbs up from my husband and teenage grandson. Unsubscribe at any time. I added green peppers and onions. Allrecipes has more than 890 trusted noodle recipes complete with ratings, reviews and cooking tips. My daughter loves casserole. The sauce will thicken as it cools. I too added frssh mushrooms. Chicken stock – I used 33% reduced sodium chicken stock. Liquid – You want some of the liquid remaining before taking off heat. , I made this after Easter an divided into two portions . Salt – Butter (if using salted), chicken stock and parmesan cheese have salt. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Spicy Cilantro Lime Rice with Black Beans and Corn, , Healthy Instant Pot Pasta with Tomato Cream sauce, , Instant Pot Shrimp Pasta with Tomato Cream Sauce, Cream Cheese Stuffed Pumpkin Spice Pancake Cups, 1 and 1/4 cup chicken stock (I used 33% reduced sodium), 1/4 teaspoon salt or to taste (refer notes), 2 ( 3 ounces ) package instant ramen noodles (chicken flavor) flavor packets discarded, 1/2 teaspoon dried parsley or fresh (optional). Blair: this sounds soo good, quick and easy peasy; thank you for sharing. I hope that you enjoy the casserole! Hi Blair, 1 rating 5.0 out of 5 star rating Rustle up this miso, mushroom and tofu noodle soup with just six simple ingredients. Alfredo noodles are certainly not the healthiest of dishes. Added some more cheddar and mozzarella to top. Use hashtag #theseasonedmom. The creamy, light, and fresh pasta is truly perfect for the season! Thanks again for another great recipe. Add 3 cups … I hope that you daughter loves it! This recipe is a more lightened up version since, it does not have any heavy cream. Thank you for supporting kitchenathoskins.com, All contents and images are my original work, unless and otherwise mentioned. Here are 5 ingredients to get you started: Egg Noodles; Mustard; Diced, cooked ham; Cream of mushroom soup; Grated cheddar cheese; Plus, you can add any vegetables that you like! As soon as Donna sent me the recipe for her Ham and Noodle Casserole, I filed it away for spring -- knowing that it would be the perfect way to use up the leftovers from our Easter ham. . This recipe is one of 10 in my upcoming FREE e-book called 5-10-30. I used fresh mushrooms, carrots, peas, ham, bow tie pasta, cream of potato soup, onion powder, garlic powder, and Tony Chachere’s. I had to cook it a little longer because of the carrots. That sounds perfect, Annette! I chopped up my leftover ham and leftover spinach. Boil the water. Hoping you have a great day, love your recipes. Vegetable oil. This dish become more popular around the world and in the US. "This 5-Ingredient Ham and Noodle Casserole is an easy one dish meal that takes advantage of your delicious leftovers! https://www.allrecipes.com/recipe/34668/chinese-fried-noodles You know that this bbq ramen noodles is gonna be delicious in-spite of the very short ingredient … Ramen Alfredo - Easy Alfredo recipe ever! Casseroles are such a cozy smell for the kitchen! Creamy noodles with Alfredo sauce for the win!!! Home » What We're Eating » 5-Ingredient Ham and Noodle Casserole, Lasted edited October 30, 2020. https://www.jamieoliver.com/.../chicken-recipes/sweet-sour-chicken-noodles !. Add ramen noodles (discard seasoning packet) and cook until noodles have cooked and some of the liquid remains. Nothing fancy, all pantry ingredients and scallions, which is optional. Mixed tha in with a few dead green onions. Add the garlic, green onions, tuna, noodles and parmesan. Preheat oven to 350 degrees F. 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